EndoSan for Food and Beverage
EndoSan is the perfect disinfectant to be used in the food and beverage industry as it safeguards product quality and extends shelf life. It also reduces operational and maintenance costs for the processors and manufacturers.
EndoSan provides unrivalled protection against microbial threats but unlike other more conventional disinfectants, EndoSan leaves no residual taints as it is odourless, colourless and tasteless, meaning that products reach customers at the quality they were intended.
Water quality is critical in both food and beverage production. Unlike many of its competitors EndoSan removes biofilm whilst also offering no corrosive threat to equipment and materials.
EndoSan forms no harmful by-products, degrading into water and oxygen. This improves the produce for the consumer with a reduced risk of exposing the work force to potentially harmful chemicals.
With less maintenance and downtime, reduced water consumption, longer shelf life in treated products and no requirement for expensive neutralisation chemicals, EndoSan offers a healthy return on investment.
Example application areas:
Food production and packaging
Beverage production and bottling
Dispense system, membrane, and filter disinfection
Food preparation and surface disinfection
If you have any questions regarding a specific application or a potential use of EndoSan please dont hesitate to get in touch.